Commission Implementing Regulation (EU) No 523/2011
of 26 May 2011
amending the representative prices and additional
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (single CMO Regulation) [1],
Having regard to Commission Regulation (EC) No 951/2006 of 30 June 2006 laying down detailed rules for the implementation of Council Regulation (EC) No 318/2006 as regards trade with third countries in the sugar sector [2], and in particular Article 36(2), second subparagraph, second sentence thereof,
Whereas:
(1) The representative prices and additional duties applicable to
(2) The data currently available to the Commission indicate that those amounts should be amended in accordance with the rules and procedures laid down in Regulation (EC) No 951/2006,
HAS ADOPTED THIS REGULATION:
Article 1
The representative prices and additional duties applicable to
Article 2
This Regulation shall enter into force on 27 May 2011.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 26 May 2011.
For the Commission, On behalf of the President,
José Manuel Silva Rodríguez
Director-General for Agriculture and Rural Development
[1] OJ L 299, 16.11.2007, p. 1.
[2] OJ L 178, 1.7.2006, p. 24.
[3] OJ L 259, 1.10.2010, p. 3.
[4] OJ L 133, 20.5.2011, p. 10.
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ANNEX
Amended representative prices and additional
(EUR) |
CN code | Representative price per 100 kg net of the product concerned | Additional duty per 100 kg net of the product concerned |
17011110 [1] | 44,73 | 0,00 |
17011190 [1] | 44,73 | 1,49 |
17011210 [1] | 44,73 | 0,00 |
17011290 [1] | 44,73 | 1,19 |
17019100 [2] | 46,13 | 3,63 |
17019910 [2] | 46,13 | 0,50 |
17019990 [2] | 46,13 | 0,50 |
17029095 [3] | 0,46 | 0,24 |
[1] For the standard quality defined in point III of Annex IV to Regulation (EC) No 1234/2007.
[2] For the standard quality defined in point II of Annex IV to Regulation (EC) No 1234/2007.
[3] Per 1 % sucrose content.
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