10 Infected persons（1） No person referred to in subclause （2） may be engaged, or employed, in the manufacture, preparation, storage, packing, carriage, or delivery, for sale, of—
（a） a food; or
（b） an article used or likely to be used as a food; or
（c） any material or article that is used, or is likely to be used, as a wrapper, package, or container for a food.
（2） The persons are—
（a） a person who is suffering from a communicable disease:
（b） a person who is a carrier as defined in the Health Act 1956:
（c） a person who is suffering from a condition causing a discharge of pus or serum from any part of the head, neck, hands, or arms.
Compare: SR 1984/262 r 259
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编辑：foodfagui
