世界华人健康饮食协会秘书长、中国厨师网执行长何虹氚致闭幕词
杭州萬禧酒店管理有限公司总经理、杭州圣栖·铭庭酒店常务副总经理赵水梁讲话
国际厨王、世界华人健康饮食协会主席梁文超致辞
10月11-13日，为期三天的“明星金厨旅游美食国际大赛（浙江站）”在杭州圣栖·铭庭大酒店圆满落幕，国际厨王、世界华人健康饮食协会主席梁文超，中国菜创新研究院秘书长王仁孝，澳门葡国大厨叶德安，世博厨王、王伟，厨师百科执行主编林功宇，中华神厨沈超群，明星金厨胡长兵，铭庭酒店常务副总经理赵水梁，横店宝积寺住持大师心定法师，中国湿地管理委员会、西溪国家湿地公园副主任刘想，上海繁江酒楼董事长钱小平，最佳东方总裁乔毅，可乐视媒主编吴国平，杭州威鹏餐饮策划管理有限公司常务副总经理吕凤林，亚洲神厨马宏贵，亚洲华人名厨联合会副秘书长吴顶旺，浙江伯俊马业会所董事长于正，临平军湖国际大酒店总经理阮麟书，杭州瑞豪国际中心酒店总经理宋延龄，中南百草园度假酒店副总经理吴强，铭科会所总经理吕建刚，北京新世纪青年饮食有限公司董事胡祥，宁波爱斯凯酒店用品有限公司总经理严旭，郑州红丽制衣有限公司总经理李丽，浙江民俗摄影家协会副主任张忠国，浙中美食执行主编高国顺，中国新闻社浙江分社劳群等名人到会；
After the seven authoritative judges carefully score, Yu Jianmin won the first prize, Sun Tao won the two prize, Yu Liang, Liu Shuangxi won the three prize, Zhao Yanchun, Li Shengfeng, Tian Longchun, Wang of China, Zhou Weiqi won the Jin Jue prize, the Li Shengfeng star, Qin Li, Wang Shuai, Chen Hang, Dong Kun, Chen Xiang, Ding Jie, Huang Weimin and Jin Shao won the five-star award, Ahn Jung Yu, Shi Baifeng, Sun Tao, He Pingdeng received five-star Diamond Award, left, Jin Yijiang won the gold medal in Pingluo five-star restaurant, Shanghai, fan Jiang San habitat, Ming court Le Grand Large Hotel, Ming Branch clubs and other units awarded five-star international diamond award. Yesterday, also visited the Hangzhou West Lake temple, XiXi Wetland Park, Yue Wang Hangzhou famous scenic spots, to the whole activity came to a thick pen. The world of Chinese health food association secretary-general, Chinese chefs network executive He Hong tritium closing word summary says: all around the time the international competition of the theme, created a high level of Zhejiang competition, this is the first held in Zhejiang tourism and food binding events, but also in Zhejiang to host the most meaningful catering event, promoted Deputy Product sales of raw materials, to promote the hotel and business income, promote the development of the tourism food, spread of food safety knowledge.
经过七位权威评委认真评分，虞建民夺得一等奖，孙涛摘取二等奖，余亮、刘双喜荣获三等奖，赵彦春、李胜锋、田隆春、王家国、周玮琪等荣获五星金爵奖，秦利、李胜锋、王帅、陈航、董坤、陈祥、丁杰、黄伟民等荣获五星金勺奖，左平罗、金亦江获荣五星金牌奖，安贞宇、史佰锋、孙涛、何平等获得五星金钻奖，上海繁江酒楼、圣栖·铭庭大酒店、茗科会所等单位荣获五星国际金钻奖。13日，组委会还安排游览了杭州西湖、岳王庙、西溪湿地公园等杭州著名景点，给整个活动划上了浓厚的一笔。世界华人健康饮食协会秘书长、中国厨师网执行长何虹氚致闭幕词时总结说：整个围绕着本次国际大赛的主题，打造了一届高水标的浙江赛事，这是浙江第一次举办旅游与美食结合的赛事，也是浙江地区举办最有意义的餐饮赛事，推动了原副产品原材料的销售、促进了酒店和企业增收，推动的旅游美食发展，传播了食品安全知识。
The event by the world Chinese Association of healthy eating, the star chefs of the World Federation, Chinese chef network, Federation of Asian Chinese chef, IFBA International Catering Association, Hangzhou red chef hat Restaurant Management Company Limited, Hangzhou Peng planning Catering Management Company Limited, Zhejiang Bo handsome horse industry club, Ningbo love Hotel Skye supplies Limited, Zhengzhou City Red brother Garment Company Limited, Shanghai Zhe-ming recipes production limited company assist do, Hangzhou Ming Court Hotel Management Company Limited, Hangzhou Wan Xi Hotel Management Company Limited, Beijing Haina rainbow tritium planning brokers Limited, Hongkong international kitchen Wang Enterprise Management Limited ( ZGC ), Chinese Food Culture Communication Center hosted an international event, also by the European Chinese Restaurant Association, Federation of international kitchen emperor, global Chinese cold dish Committee, International Federation of French chef, global Chinese restaurant Commission and other units of the strong support.
本次活动由世界华人健康饮食协会、世界明星厨师联合会、中国厨师网、亚洲华人名厨联合会、IFBA国际餐饮协会主办。杭州红厨帽餐饮管理有限公司，杭州威鹏餐饮策划管理有限公司，浙江伯俊马业会所，宁波爱斯凯酒店用品有限公司，郑州市红弟制衣有限公司，上海哲明菜谱制作有限公司协办， 杭州铭庭酒店管理有限公司、杭州萬禧酒店管理有限公司、北京海纳虹氚策划经纪有限公司、香港国际厨王企业管理有限公司、中国菜（zgc）文化传播中心承办的一项国际性赛事。还得到欧洲华人餐饮协会、国际厨皇联合会、全球华人冷菜委员会、法国国际御厨联合会、全球华人餐饮名人委员会的大力支持。
